24 Of The Best Italian Breakfast Recipes You Need To Try (2024)

Take a look at this collection of Italian breakfast recipes to start the day on the right foot!

The Italian way of eating is one of the best ways to start the day.

And I’m not just saying that because I’m Italian.

It always starts with a good espresso and something sweet.

This will give you the energy to get your day off to a great start, and complete everything you plan to do in the day!

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A typical Italian breakfast usually includes something baked.

From the classic croissant with jam, nutella or sweet ricotta cheese, to biscuits or a sponge cake to soak in milk.

We love sweet food, and always make sure we start our day with a delicious hit of sugar!

24 Italian Breakfast Recipes That You Will Love

Below is a list of 23 amazing breakfast recipes, all made the Italian way.

I hope you enjoy them!

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#1 Lemon Polenta Cake

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Italian Polenta Cake is a wonderful combination of sweet, savory, and tart. It is also filling, making it great for breakfast as well as for dessert.

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#2 Italian Lemon Ricotta Cake

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Italian Lemon Ricotta Cake is a classic Italian breakfast treat, whip this simple cake up in no time and watch it get gobbled up in minutes!

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#3 Ricotta Almond Fig Cake

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Made with almond and cashew flours, this gluten free fig cake is infused with almond extract and kept super moist thanks to ricotta.

It’s subtle sweetness makes it perfect for breakfast or an afternoon snack.

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#4 Lemon Bread Recipe

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Lemon Bread.

I love lemons. I love the smell of lemons, I love the taste of lemons, anything lemon is fine by me.

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#5 How To Make Coffee Granita

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Made from all natural ingredients, Sicilian coffee granita is a sweet and refreshing Italian breakfast.

Paired with some brioche, this coffee granita is the perfect way to start the day.

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#6 Pistacchio White Chocolate Biscotti

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Cookies for breakfast??

Yes please! These pistachio biscotti are dipped in white chocolate and sprinkled with chopped pistachios!

They’re super easy to make and the perfect excuse for eating cookies with your morning coffee!

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#7 Pistacchio and Mascarpone Crostata

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#8 Italian S Cookies

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Do you need an easy recipe for Italian S cookies?

These no butter traditional favourites are ready in under 35 minutes and make the perfect breakfast treat.

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#9 Ricotta Pie

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Creamy and irresistible, this is the best sweet ricotta pie ever.

Homemade crust and lemon filling make this a perfect addition a brunch or breakfast table.

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#10 Orange Ricotta Cheesecake

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This 7-ingredient ricotta cheesecake is soft and very creamy, leaves the most wonderful aroma in your kitchen, and cuts like a dream.

It lasts for several days so you can make it ahead.

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#11 Italian Almond Cake

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#12 Strawberry Crostata Recipe

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This Strawberry Crostata is a typical Italian breakfast favourite.

Crisp and tender pastry is filled with fruity jam and accompanied by a milky coffee for a perfect start to the day.

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#13 Authentic Italian Sfogliatelle Recipe

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Crunchy on the outside, soft inside.

A daydream!

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#14 Italian Breakfast Bundt Cake – Ciambella Allo Yogurt

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A soft, light, and sweet Italian Breakfast Bundt Cake made with yogurt and lemon zest.

This cake is the perfect way to start your day Italian-style with a slice of sweet Ciambella cake and a cappuccino!

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#15 Traditional Italian Breakfast Cookies

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Light Traditional Italian Breakfast Cookies are a fast and easy way to have your cookie and eat it at Breakfast.

Crunchy on the outside and soft inside.

These Breakfast Cookies are perfect anytime.

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#16 Cannoli Pancakes

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The cannoli are a Sicilian dessert, try making these pancakes to start the day.

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#17 Pasticciotto(Italian Cream Filled Pastry)

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Sweetness with every bite!

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#18 Soffioni Abruzzesi

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#19 Lemon Almond Biscotti

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#20 Bomboloni

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A sweetness bomb!

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#21 Lemon Yoghurt Cake

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#22 Three Ingredient Nutella Croissant

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Nutella for breakfast?

Yes!

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#23 Italian Breakfast Cake

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How about you? What recipe did you like best?

As an Italian, I’ve tried them all.

Let me know your favorite!

Enjoy

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24 Of The Best Italian Breakfast Recipes You Need To Try (2024)

FAQs

What is the most common Italian breakfast? ›

The most common classic breakfast food in Italy is the “cornetto”, or croissant. A cornetto is often filled with some kind of cream, custard, jam or chocolate spread, and accompanied by a coffee.

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What do Italians cook for breakfast? ›

Other sweet options include maritozzi, the famous Italian sweet bread often found in Rome, or biscotti to go with your coffee. A healthy Italian breakfast might consist of some bread, butter, jam, some yogurt, and fruit. Italians also eat muesli and cereal in the mornings with yogurt or milk.

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What is an old traditional Italian breakfast? ›

Pane, burro e marmellata (bread, butter and jam)

The most traditional breakfast food in Italy is brad butter and jam or, in Italian, pane, burro e marmellata. The type of bread used varies from region to region and each family has its favorite kind.

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What do Sicilians eat for breakfast? ›

Breakfast (Colazione): Granita with Brioche: A popular Sicilian breakfast is granita, a semi-frozen dessert made with sugar, water, and various flavors like coffee, almond, or lemon. It's often served with a sweet brioche.

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What do Italians drink in the morning? ›

Italians like their morning coffee milky. Breakfast time is the traditional time for macchiato, cappuccino, and mokaccino.

How do Italians eat eggs? ›

Eggs in Italian cuisine. Whereas eggs in the United States are primarily a breakfast item it's the opposite in Italy. Italians often have eggs for dinner and in classic lunchtime dishes like pasta carbonara.

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What pastries do Italians eat for breakfast? ›

Here are some well-known Italian breakfast pastries that people interested in the baking and pastry arts can recreate in their own kitchens:

Cornetti. While the French have croissants, Italians have cornetti. ...
Biscotti. ...
Panino. ...
Fette biscottate. ...
Coffee pairings.

May 18, 2017

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What do Italians eat at Christmas? ›

In Southern and Central Italy, baked pasta is a must. In Northern Italy, Lasagne Bolognese and filled pasta like manicotti and ravioli are traditional Christmas fare. Next comes the main event, the meat. Roasted veal, baked chicken, sausages or braised beef are common Natale entrées worth celebrating.

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What do Italians in Tuscany eat for breakfast? ›

LOCAL FLAVOR

Prosciutto crudo.
Italian cheese.
Jam.
Salty Croissant.
Schiaccata (local Tuscan bread)
Tomato.
Yogurt.
Tea or Coffee.

More items...

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What do Italians call spaghetti sauce? ›

Here's the gist: the two ways Italians say “sauce” in Italian are salsa and/or sugo. Both words translate as “sauce” but never as “gravy.” Ragù doesn't even translate as “gravy” but comes close enough since it involves meat which is what people really mean when they say “gravy” (my personal opinion).

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Do they eat pizza for breakfast in Italy? ›

Pizza for breakfast is a hanging crime in Italy. Furthermore: pizza is eaten on its own.

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Do they have pancakes in Italy? ›

Pancake Day or 'Martedì Grasso' in Italy, is the traditional feast day before the start of Lent on Ash Wednesday and the last day of Italian Carnevale. Eating pancakes isn't customary in Italy the same way as in Britain, instead they traditionally enjoy 'Chiacchiere', a sweet fried dough.

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Do Italians eat egg for breakfast? ›

While the espresso starts their engines, they still need to fill their tanks in the morning. At home, Italians won't have bacon and eggs but might have cereal or a biscuit, fruit and juice. If on the run, they will tend to start their day at a local bar with espresso and a dose of starch and sugar…

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What does a typical Italian eat in a day? ›

A typical Italian diet consists of three meals in a day. The most common foods in the Italian diet include pasta, cheese, vegetables, olive oil, meats, and wine. Italians give a lot of importance to fresh ingredients. They use seasonal ingredients to prepare meals.

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Can I get eggs for breakfast in Italy? ›

Savory items like bacon and eggs or toast with butter aren't really a big part of a traditional Italian breakfast. That said, cafés that serve Anglo/American-style breakfasts are popping up here and there, especially in places like Florence where there are lots of international students.

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