Autumn vegetarian recipes (2024)

Showing 1 to 24 of 74 results

  • One-pot paneer curry pie

    A star rating of 4.8 out of 5.39 ratings

    What's more comforting than a curry in pie form? This one-pot paneer pie is filled with a makhani-style filling and topped with a crisp puff pastry lid

    • 1 hr 55 mins
    • More effort
    • Vegetarian
  • App onlyRoasted kohlrabi traybake. This is a premium piece of content available to registered users.

    A star rating of 5 out of 5.3 ratings

    Roast kohlrabi with baby plum tomatoes and top with crème fraîche and chives for a dinner or side that's full of flavour. It's a great dish for autumn

    • 1 hr 10 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • Butternut squash soup

    A star rating of 4.8 out of 5.689 ratings

    Come in from the cold to a comforting bowl of autumnal squash soup. Adding a hint of chilli gives it a warming kick whilst crème fraîche makes it creamier

    • 1 hr 5 mins
    • Easy
    • Vegetarian
  • Pumpkin pasta alla vodka

    A star rating of 4 out of 5.3 ratings

    Celebrate pumpkins in autumn with this easy pasta dish that makes the most of this gourd. Vodka and chilli provide a lovely deep flavour

    • 1 hr 5 mins
    • Easy
    • Vegetarian
  • Apple flapjack crumble

    A star rating of 4.7 out of 5.156 ratings

    Sweetening the apples with apricot jam and orange juice makes it twice as fruity and adding a little syrup to the oaty crumble makes great little chewy clusters

    • 55 mins
    • Easy
  • App onlyWild mushroom risotto. This is a premium piece of content available to registered users.

    Let wild mushrooms take centre stage in this deliciously creamy risotto. It's an ideal dish in autumn when wild mushrooms are in season in Britain

    • 55 mins
    • Easy
    • Vegetarian
  • A star rating of 4.8 out of 5.529 ratings

    A satisfying veggie supper that gives a basic risotto recipe an autumnal twist

    • 50 mins
    • Easy
    • Vegetarian
  • Veggie shepherd's pie with sweet potato mash

    A star rating of 4.6 out of 5.706 ratings

    The secret to this shepherd's pie filling is to choose big carrots so they don’t lose their texture when cooked

    • 1 hr 10 mins
    • Easy
    • Vegetarian
  • A star rating of 4.4 out of 5.41 ratings

    Enjoy this veggie lasagne, with layers of spinach and slow-roasted caramelised squash. Add in some sage and a little crunch from pine nuts for a comforting supper

    • 2 hrs 5 mins
    • Easy
    • Vegetarian
  • A star rating of 4.2 out of 5.11 ratings

    Let seasonal pears take centre stage in this marvellous walnut and blue cheese tart. It makes an ideal starter, lunch or alternative cheese course

    • 1 hr 30 mins
    • More effort
    • Vegetarian
  • Autumn vegetable salad with saffron dressing

    A star rating of 5 out of 5.2 ratings

    Enjoy this stunning autumn salad as a side dish at a dinner party. It features carrots, courgette, broccoli, tomatoes and olives in a lovely saffron dressing

    • 50 mins
    • Easy
    • Healthy
    • Vegan
  • A star rating of 4.7 out of 5.7 ratings

    Make lunch more exciting with this silky and deeply savoury miso and butternut soup. Delivering all of your five-a-day, it's also bursting with goodness

    • 45 mins
    • Easy
    • Healthy
    • Vegetarian
  • A star rating of 4.7 out of 5.95 ratings

    Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day

    • 1 hr 20 mins
    • Easy
    • Vegetarian
  • A star rating of 4.6 out of 5.854 ratings

    The potatoes in this recipe take on the spicy flavours beautifully - our idea of the perfect veggie supper

    • 45 mins
    • Easy
    • Healthy
    • Vegetarian
  • Smoky spiced veggie rice

    A star rating of 4.8 out of 5.26 ratings

    Try this vegan take on a jambalaya, full of fiery and smoky flavours and bursting with vegetables. It's healthy, low in fat and calories, yet big on flavour

    • 1 hr 15 mins
    • Easy
    • Healthy
    • Vegan
  • Pumpkin pickle

    A star rating of 4.7 out of 5.6 ratings

    Make your own Christmas hamper and be sure to add this seasonal pumpkin pickle. It can be served with cold meats, cheese or a slice of pork pie

    • 40 mins
    • More effort
    • Vegetarian
  • Burnt aubergine veggie chilli

    A star rating of 4.9 out of 5.683 ratings

    This warming aubergine chilli is low fat and four of your five-a-day. Serve up this smoky spiced vegetarian supper with brown rice and all your favourite trimmings

    • 2 hrs 25 mins
    • Easy
    • Vegetarian
  • Creamy pumpkin pasta

    A star rating of 3.9 out of 5.51 ratings

    Make the most of pumpkins this autumn. When puréed and combined with mascarpone and parmesan, their flesh transforms into a silky, delicious pasta sauce

    • 50 mins
    • Easy
  • Pumpkin soup

    A star rating of 4.5 out of 5.213 ratings

    Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky texture

    • 45 mins
    • Easy
    • Vegetarian
  • A star rating of 4.3 out of 5.40 ratings

    Make this hearty squash pie to serve as an alternative vegetarian Christmas centrepiece. It's festive and contains plenty of herby flavour

    • 2 hrs 40 mins
    • More effort
    • Vegetarian
  • Butternut squash curry

    A star rating of 4.6 out of 5.213 ratings

    Up your veg count and get three of your five-a-day with this fragrant, low fat vegetarian curry

    • 50 mins
    • Easy
    • Healthy
    • Vegetarian
  • A star rating of 3.7 out of 5.42 ratings

    Dig out the slow cooker to make this healthy stew. Topped with toasted pine nuts and served with flatbreads, it makes a wonderfully nutritious vegan meal

    • 10 hrs 15 mins
    • Easy
    • Healthy
    • Vegan
  • A star rating of 4.4 out of 5.14 ratings

    Try these vegetarian pies with a spiced pastry glaze and surprise chutney middle. The lentils not only soak up all the flavours, they’re filling and good for you, too

    • 1 hr 25 mins
    • Easy
    • Vegetarian
  • Tomato soup

    A star rating of 4.6 out of 5.426 ratings

    This warming vegan soup is made using juicy, ripe tomatoes, which come into season around September. It's a comforting recipe to make and eat throughout the year

    • 1 hr 45 mins
    • Easy
    • Vegan
Autumn vegetarian recipes (2024)

FAQs

What is the most famous vegetarian dish? ›

Originating in the Middle East, falafel is one the most popular vegetarian foods in the world! As one of the most popular vegetarian foods in the world, falafel needs no introduction! However, the origin of these beloved patties is rather controversial.

What are vegetarian foods examples? ›

pulses, such as kidney beans, chickpeas and lentils. dried fruit, such as apricots. dark green vegetables, such as watercress, broccoli and spring greens. wholemeal bread and flour.

Who is the number one vegetarian in the world? ›

India. India has the highest percentage of vegetarians in the world, with an estimated 20-39% vegetarian population.

What foods are surprisingly vegetarian? ›

Top Accidentally Vegan Foods
  • Cinnamon Life.
  • Duncan Hines Chewy Fudge Brownie Mix.
  • SkinnyPop White Cheddar Flavored Popped Popcorn.
  • Airheads.
  • Cracker Jack.
  • Doritos Spicy Sweet Chili–Flavored Tortilla Chips.
  • Fritos.
  • Fruit by the Foot.

Why am I so hungry on a vegetarian diet? ›

The most common challenge we see is that “new” vegans and vegetarians do not eat enough calories throughout the day. Snacking is a great way to stay full! Make sure you are incorporating snacks between meals. These snacks allow you to meet your calorie needs as well as manage your hunger between meals.

What are the most important vegetables for vegetarians? ›

Here are 14 of the most nutrient-dense veggies available.
  • Swiss chard. ...
  • Beets. ...
  • Asparagus. ...
  • Red cabbage. ...
  • Sweet potatoes. ...
  • Collard greens. ...
  • Cauliflower. ...
  • The bottom line. Not only are most vegetables brimming with antioxidants and an array of essential vitamins and minerals, but many also offer health-promoting properties.

What is the healthiest vegetarian food? ›

To get the most out of a vegetarian diet, choose a variety of healthy plant-based foods. These include whole fruits and vegetables and whole grains. Nuts and legumes, such as lentils, beans and peanuts, also are considered healthy plant-based foods. At the same time, cut back on less healthy choices.

What is a typical vegetarian menu like? ›

What to Eat on a Vegetarian Diet
  • Beans and lentils.
  • Nuts, nut butters and seeds (including chia and flax)
  • Whole grains (quinoa, bulgur, freekeh, whole-wheat, oats, brown rice and more)
  • Soy (tofu, edamame, tempeh)
  • Fruits.
  • Vegetables.
  • Dairy (yogurt, kefir, cheese and milk)
  • Eggs.
7 days ago

What to cook for someone who is a vegetarian? ›

57 Vegetarian Recipes that Will Impress the Whole Gang
  • Lentil Taco Cups. Go to Recipe. ...
  • Tomato Feta Salad. Go to Recipe. ...
  • Skillet Mac & Cheese. Go to Recipe. ...
  • Grilled Goat Cheese & Arugula Sandwiches. Go to Recipe. ...
  • Cheesy Cream of Asparagus Soup. Go to Recipe. ...
  • Cool Beans Salad. Go to Recipe. ...
  • Pear Waldorf Pitas. ...
  • Smoked Gouda Veggie Melt.
Aug 22, 2019

What do vegetarians eat instead of meat? ›

How to get protein without the meat
  • Pulses. Pulses are an inexpensive protein choice, are high in fibre and a source of iron. ...
  • Soya beans. ...
  • Quinoa. ...
  • Nuts. ...
  • Seeds. ...
  • Cereals and grains. ...
  • Quorn™ ...
  • Dairy.

What do vegetarians eat instead of seafood? ›

Tofu, banana blossom, and jackfruit are popular substitutes for fish due to their texture. In addition, seaweed, soy sauce, and mushrooms can help to give an authentic taste. Plant-based fish alternatives can provide essential nutrients such as protein and minerals to someone eating a vegan or plant-based diet.

What do vegetarian Americans eat for dinner? ›

Classic American Vegetarian Food
  • Southern mac and cheese.
  • Fried green tomatoes.
  • Hush puppies.
  • Red beans and rice.
  • New York pizza.
  • Tomato soup.
  • Classic apple pie.
  • Creamed spinach.
Apr 28, 2023

Which country has most tasty vegetarian food? ›

The best countries for vegetarians
  1. The Seychelles. The Seychelles was officially named the new go-to destination for vegetarians. ...
  2. Thailand. Thailand was named the world's second most vegetarian-friendly country, with a Global Vegetarian Index score of 326, only two points shy of first place. ...
  3. Peru. ...
  4. Cambodia.

Are there any famous vegetarian chefs? ›

Isa Chandra Moskowitz

As an author, restaurant owner, and vegan chef, Isa Chandra Moskowitz is a big name in the plant-based and vegan worlds. She has authored or co-authored ten books including Veganomicon and Vegan with a Vengeance.

Top Articles
Latest Posts
Article information

Author: Nathanael Baumbach

Last Updated:

Views: 5966

Rating: 4.4 / 5 (55 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Nathanael Baumbach

Birthday: 1998-12-02

Address: Apt. 829 751 Glover View, West Orlando, IN 22436

Phone: +901025288581

Job: Internal IT Coordinator

Hobby: Gunsmithing, Motor sports, Flying, Skiing, Hooping, Lego building, Ice skating

Introduction: My name is Nathanael Baumbach, I am a fantastic, nice, victorious, brave, healthy, cute, glorious person who loves writing and wants to share my knowledge and understanding with you.